Pricing
(The following information applies to Live Chef Services, Date Nights, & Sushi 101 Classes only)
Service Fee + Food Costs
Food costs will vary based on group size & menu preferences.
(see below estimate chart)
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Event Cost Estimate Chart
The following table is intended to represent general costs for any given event.
Booking Process
Before booking, it's important to review both...
(1) The specific service tab you're interested in reserving, along with
(2) Reviewing the online menu, in order to form your custom menu
We will be able to discuss menu structure, once your reservation is received, via email.
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Step-By-Step Process:
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(1) Book Your Event
Use the Booking tab to reserve your event date.
Review the Availability Calender to ensure your desired date is available.
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(2) Send Your Deposit (Non-Refundable)
Deposits are due within 3 days (72 hours) of your booking date.
Your reservation will be cancelled if your deposit isn't received within the given timeline.
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Deposits Amount: (deducted from total)
$200 - 15 or less guests
$300 - 16+ guests​
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Payment Methods:
Venmo: (404) 484-7486 | Zelle: (404) 484-7486 | CashApp: $myninjabd
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(3) Email Discussion
Once your booking info is received, you will be sent further details, via email (within 24 hrs).​
Consuming raw or under cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness. Some sushi dishes may contain these ingredients.
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Please advise of any dietary restrictions before food items are purchased/prepared.